Tuesday, 6 March 2012

Smørrebrød - Vegetarian

Here is a veggie option!


Recipe>>>

1 Slice whole grain rye bread
1/4 tomato, sliced
Red onion, sliced
Chives
Cucumbers from agurksalat
Remoulade

1. Put the veggies on the bread.
2. Top with remoulade and chives.

No comments:

Post a Comment