Smørrebrød - Shrimps

I bet you've never had peas on a sandwich. This is so easy to make, one of my favourites!

 Recipe >>>

Ingredients:

1 Slice Bavarian Rye
1/3 cup mini shelled, cooked shrimp (frozen)
1/4 cup peas (frozen)
Dill
Mayo
Lemon
Pepper

1. Let the shrimp and peas defrost. Drain.
2. Spread some mayo on the bread.
3. Put the shrimp and peas on the bread.
4. Top with lemon, pepper, and dill.