Whole Wheat Orange Muffins

Thanks to Faye for this recipe! These muffins have so much flavour, I really like them for breakfast. The recipe calls for orange peel which I was a bit hesitant about, but it certainly makes for a unique tasting treat.

Here's the recipe >>>

Turtle Bean Salad Wrap

I love making this, it's so colourful and I usually make a big batch of it and use it in different recipes.

Here's the recipe >>>

Smørrebrød - Herring with Mustard (Sennep Sild)

Picked herring is a seriously acquired taste, but if you're feeling adventurous and you like seafood you should give it a try! It's acclaimed to be very good for your health. 

Recipe >>>

Smørrebrød - Shrimps

I bet you've never had peas on a sandwich. This is so easy to make, one of my favourites!

 Recipe >>>

Smørrebrød - Vegetarian

Here is a veggie option!

Recipe>>>

Agurksalat

This recipe is good as a small side or on a sandwich. The result is not quite a cucumber, not yet a pickle. 

Recipe >>>

Smørrebrød - Leverpostej

Next up, we have a liver paté sandwich with some trimmings. If liver paté grosses you out, get over it and try some! :)

Recipe >>>

Smørrebrød - Smoked Salmon

For those of you not familiar with open faced sandwiches (smørrebrød), you are missing out. The next several posts will be Danish food. There will likely be some things that you've never had before, so I dare you to try them! (Did you know that capers are pickled flower buds?)

This is my number one favourite sandwich in the history of sandwiches. 
Recipe after the jump